Dinner Menu
Raw Bar
*Raw Oysters
1/2 dozen -- $24 | 1 dozen -- $48
mignonette + housemade fermented hot sauce
Grilled Pacific Oysters
1/2 dozen -- $24 | 1 dozen -- $48
roasted garlic butter OR thai chili OR chimichurri
*Market Ceviche Tostadas | $20
tamarind + avocado + cherry tomato + cilantro + jalapeño
*Ahi Poke | $25
cucumber + seaweed + sesame + edamame + grapefruit + wonton + spicy aïoli + green onion
1/2 lb. Chilled King Crab | $49
drawn butter + cocktail sauce
*Seafood Tray | $113
dozen raw oysters + shrimp cocktail + 1/2 lb king crab
*Seafood Tower | $152
raw seafood tray + ahi poke + smoked steelhead dip
Starters
Grilled Brio Sourdough | $8
salted french butter
Clam Chowder | $11
yukon gold + bacon + peas
Crispy Calamari | $14
lemon pepper aïoli
Smoked Steelhead Dip | $21
fresh herbs + crostini
Baked Lobster Mac & Cheese | $17
Artichoke & Spinach Crab Dip | $22
housemade chips
Charred Octopus | $23
smoked paprika aïoli + crips potatoes + chimichurri + arugula
*Caesar Salad | $14
pecornio + pickled shallot + breadcrumbs
... add grilled shrimp + 9
Melon + Feta Salad | $17
arugula + pistachio + mint + balsamic reduction
... add grilled shrimp + 9
Fish & Meat
Fish and Chips | $27
cod + fries + coleslaw
...add shrimp & scallops | $36
Classic Burger | $24
cheddar + bacon + caramelized onion + fries
Ahi Tuna Burger | $27
sesame pickles + arugula + avocado + hot mustard aïoli + fries
Seasonal Vegetarian Risotto | $26
... add grilled shrimp + 12
... add seared scallop + 12
Shrimp Alfredo | $30
housemate pasta + chives
Cioppino | $35
fish + clams + prawns + grilled sourdough
"From the Grill"
Choice of sauces include lemon pepper aïoli, fennel-olive tapenade, chimichurri, or a sherry demi-glaze. Entrees come with a choice of 2 sides:
6 oz Seared King Salmon | $40
6 oz Seared Grilled Halibut | $44
4 Seared Scallops | $42
10 oz Prime New York Strip | $48
Choose 2 sides:
Mashed Potatoes
Risotti
Grilled Broccolini
French Fries
Seasonal Vegetable
Coleslaw
The kitchen kindly requests no substitutions.
Summer wine offering: 2019 Locations Red Blend $42
Sides
Seasonal Vegetable $9
Grilled Broccolini $9
Fries Remoulade $8
choice of togorashi, old bay, or salt & vinegar
. . . . . .
* Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness
** Prices and availability subject to change
*** 20% gratuity added to parties of 6 or more
Menu is subject to change. Updated July 2024